SIZE: 7,300 Sq. Ft. / 678 Sq. Mtr.

Interiors, Custom Furniture & Lighting

Housed within the Viceroy Hotel Chicago (which is also the historic site of the 1920s Cedar Hotel), Somerset is the fourth collaboration between Boka Restaurant Group and AvroKO and the latest culinary concept from the esteemed chef Lee Wolen. Located in the prestigious and well-heeled Gold Coast neighborhood, the AvroKO team derived inspiration from the 1960s and 1970s when the Kennedy-esque leisure set was in its heyday frequenting country clubs throughout America.  Somerset itself is designed as a fantastical version of this beloved social institution, replete with references to satirical club activities such as an area dedicated to a mythical hidden-bulls eye-dart tournament or another room that celebrates champion vessels of fishing-boat-speed racing.

  • "Swanky and lavish"
    Eater Chicago


  • Best Restaurant Design - Finalist
    Sleeper AHEAD Americas
  • The Americas Restaurant - Finalist
    Restaurant & Bar Design Awards
  • Hotel Dining Design - Honoree
    Interior Design, Best of the Year Awards